和牛焼肉と海鮮焼 焼肉うぉうぉう 本町
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和牛焼肉と海鮮焼 焼肉うぉうぉう 本町

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TEL 06-4256-0515

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  3. Luxurious! Premium Wagyu Beef Yakiniku Course! 13 dishes including steak, rare cuts, and yakiniku shabu-shabu.

Luxurious! Premium Wagyu Beef Yakiniku Course! 13 dishes including steak, rare cuts, and yakiniku shabu-shabu.

6000 yen(税込)

  • 13品
  • 2～20名

You can add all-you-can-drink alcohol for an additional ¥1500, or all-you-can-drink soft drinks for an additional ¥800.

コースメニュー

[Premium Wagyu Beef Yakiniku Course - 13 Dishes - 6000 Yen]

○ Daily Special Kimchi

○ Bean sprout namul

○ Edamame

○ Choreg Salad

○Thick-cut beef tongue

○Grilled Wagyu Beef

○ Premium Wagyu Beef Steak

○Today's rare cuts of Japanese Black Wagyu beef

○ Premium short ribs of Japanese Black Wagyu beef

○Premium Japanese Black Wagyu Beef Loin

○ Upper skirt steak

○ Homemade namul stone-grilled bibimbap

○ Dessert

予約可能時間
17:00~22:00
予約可能曜日
Monday to Sunday, holidays, days before holidays
滞在可能時間
2 hours
予約締切
Until 17:00 on the day of your visit
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2026/10/27 更新

和牛焼肉と海鮮焼 焼肉うぉうぉう 本町

わぎゅうやきにくとかいせんやき　やきにくうぉうぉう　ほんまち

  • 住所
    大阪府大阪市中央区北久宝寺町１丁目５ー６
  • アクセス
    Approximately 3 minutes on foot from Sakaisuji Honmachi Station Exit 3 / Approximately 9 minutes on foot from Nagahoribashi Station Exit 2-B (Nagahoribashi Station) / Approximately 9 minutes on foot from Matsuyamachi Station Exit 1
  • 電話
    06-4256-0515
  • 営業時間
    Monday to Friday, Sunday: 11:30-15:00 (Last orders for food 14:30, last orders for drinks 14:30) 17: 00 ~ 23: 00 (Cooking LO 22: 30 drink LO 22: 30) Sat: 16:00~23:00 (Last orders for food 22:30, last orders for drinks 22:30)
  • 定休日
    None

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(C) 2026 和牛焼肉と海鮮焼 焼肉うぉうぉう 本町

  • [5 minutes from Sakaisuji Honmachi Station] Rejuvenate your mind and body with dishes made with carefully selected ingredients such as oysters, eel, and meat!