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TEL 06-4256-0515

Premium Wagyu Beef Yakiniku Course with Eel! 13 dishes in total, including steak, rare cuts, and grilled Misasagi eel!

Premium Wagyu Beef Yakiniku Course with Eel! 13 dishes in total, including steak, rare cuts, and grilled Misasagi eel!

6500 yen(税込)

  • 13品
  • 2~20名

You can add all-you-can-drink alcohol for an additional ¥1500, or all-you-can-drink soft drinks for an additional ¥800.

コースメニュー

[Premium Wagyu Beef Yakiniku Course with Organic Eel from Osaka - 13 Dishes Total - ¥6500]

○ Daily Special Kimchi

○ Bean sprout namul

○ Edamame

○ Choreg Salad

○Thick-cut beef tongue

○ Misasagi eel from Osaka

○ Premium Wagyu Beef Steak

○Today's rare cuts of Japanese Black Wagyu beef

○ Premium short ribs of Japanese Black Wagyu beef

○Premium Japanese Black Wagyu Beef Loin

○ Upper skirt steak

○ Homemade namul stone-grilled bibimbap

○ Dessert

予約可能時間
17:00~22:00
予約可能曜日
Monday to Sunday, holidays, days before holidays
滞在可能時間
2 hours
予約締切
Until 17:00 on the day of your visit

このコースで使えるクーポン

2026/10/27 更新

和牛焼肉と海鮮焼 焼肉うぉうぉう 本町

わぎゅうやきにくとかいせんやき やきにくうぉうぉう ほんまち

  • 住所
    大阪府大阪市中央区北久宝寺町1丁目5ー6
  • アクセス
    Approximately 3 minutes on foot from Sakaisuji Honmachi Station Exit 3 / Approximately 9 minutes on foot from Nagahoribashi Station Exit 2-B (Nagahoribashi Station) / Approximately 9 minutes on foot from Matsuyamachi Station Exit 1
  • 電話
    06-4256-0515
  • 営業時間
    Monday to Friday, Sunday: 11:30-15:00 (Last orders for food 14:30, last orders for drinks 14:30) 17: 00 ~ 23: 00 (Cooking LO 22: 30 drink LO 22: 30) Sat: 16:00~23:00 (Last orders for food 22:30, last orders for drinks 22:30)
  • 定休日
    None