和牛焼肉と海鮮焼 焼肉うぉうぉう 本町
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和牛焼肉と海鮮焼 焼肉うぉうぉう 本町

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TEL 06-4256-0515

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  3. Highly recommended!! Wow Wow's special yakiniku course! Includes grilled tongue, loin, short ribs, and offal - 14 dishes in total.
Highly recommended!! Wow Wow's special yakiniku course! Includes grilled tongue, loin, short ribs, and offal - 14 dishes in total.

Highly recommended!! Wow Wow's special yakiniku course! Includes grilled tongue, loin, short ribs, and offal - 14 dishes in total.

4500 yen(税込)

  • 14品
  • 2～20名

This is a hearty course meal featuring plenty of carefully selected meats! You can add all-you-can-drink alcohol for an additional ¥1500 or all-you-can-drink soft drinks for an additional ¥800.

コースメニュー

[Wowow's Special BBQ Course: 14 dishes, 4500 yen]

○ Daily Special Kimchi

○ Bean sprout namul

○ Edamame

○ Choreg Salad

○ Beef tongue with salt

○Rare cuts of Japanese Black Wagyu beef

○Recommended loin

○Japanese Black Wagyu Beef Ribs

○ Beef skirt steak

○Domestic chicken thigh meat

○ Chef's Choice Hormone

○ Coarsely ground sausage

○To finish off, we have homemade namul stone-grilled bibimbap.

○ Dessert

予約可能時間
17:00~22:00
予約可能曜日
Monday to Sunday, holidays, days before holidays
滞在可能時間
2 hours
予約締切
Until 17:00 on the day of your visit
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2026/10/27 更新

和牛焼肉と海鮮焼 焼肉うぉうぉう 本町

わぎゅうやきにくとかいせんやき　やきにくうぉうぉう　ほんまち

  • 住所
    大阪府大阪市中央区北久宝寺町１丁目５ー６
  • アクセス
    Approximately 3 minutes on foot from Sakaisuji Honmachi Station Exit 3 / Approximately 9 minutes on foot from Nagahoribashi Station Exit 2-B (Nagahoribashi Station) / Approximately 9 minutes on foot from Matsuyamachi Station Exit 1
  • 電話
    06-4256-0515
  • 営業時間
    Monday to Friday, Sunday: 11:30-15:00 (Last orders for food 14:30, last orders for drinks 14:30) 17: 00 ~ 23: 00 (Cooking LO 22: 30 drink LO 22: 30) Sat: 16:00~23:00 (Last orders for food 22:30, last orders for drinks 22:30)
  • 定休日
    None

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(C) 2026 和牛焼肉と海鮮焼 焼肉うぉうぉう 本町

  • [5 minutes from Sakaisuji Honmachi Station] Rejuvenate your mind and body with dishes made with carefully selected ingredients such as oysters, eel, and meat!